Discover our hereford grass-fed beef

Hereford cows are primarily renowned as a beef breed. Their exceptional meat quality makes them a favorite among consumers and a top choice for ranchers focused on producing premium beef.  

Hereford beef contains marbled fat throughout the different cuts of meat, resulting in a delicious cook every time. The meat is full of flavor and extremely succulent.

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 Health benefits of grass-fed beef vs grain fed beef
  
1. Grass-fed beef contains more nutrients
2.  Grass-finished beef is high in antioxidants
3.  Take home message about the antioxidants in grass-fed beef
4.  Healthy fats in grass-finished beef
5.  Grass-fed beef is the richest source of CLA
6.  Benefits of grass-fed beef: excellent source of iron
7.  Contains a lot of vitamins
8.  High in electrolytes
9.  May decrease inflammation
9.  Increases carnosine levels
10.  Grass-fed beef is rich in choline
11.  Grass-fed beef is rich in carnitine
12.  Grass-fed beef tastes better
13.  Grass-fed beef is better for heart health
14.  Eating grass-fed beef is safer than conventional beef
15.  Better for the environment: one of the important benefits of grass-fed beef